Italian Easter Bread

Italian Easter Bread

Buona Pasqua! Bread is the staff of life and bread of all sizes, shapes and tastes are baked all over the world. ┬áIn my Italian American family, the Easter season is a time to eat Italian Easter Bread. It’s especially delicious toasted. As with any recipe, there...
Ravioli Making Part I

Ravioli Making Part I

I enjoyed making homemade a ravioli recipe in a cooking course in Tuscany this past September, and then made them with friends twice in the last month here at home. I must say, they are so light and delicious, it’s hard to believe they are pasta! We used a hand...